Onion and Egg Hash

Recipe and photo provided by the National Onion Association. Directions Heat the oil in a large skillet set over medium heat. Add the sweet potato, onion, cauliflower, chili powder, salt and pepper to the skillet. Cook for 2 minutes. Stir in chicken broth, cover and simmer…

Herb Baked Onion Bloom

Directions Cut about 1/2 inch off top of onion; peel onion. Cut onion into 12 to 16 vertical wedges, leaving root base intact. Set bloomed onion on 14 X 10-inch foil piece. Top onion with butter, thyme or oregano, rosemary and salt and pepper, to…

Vidalia Onion Cornbread

Making the Vidalia Onion Cornbread While preheating your oven to 400 degrees F, melt 1/2 cup of butter in a saucepan on the stovetop, over medium heat. Stir in the onion and corn, then cook until they’re soft; this generally takes 6-8 minutes. At this…

Leeks Vinaigrette

This great onion recipe comes from Dixondale Farms! If you have an onion recipe you’d like us to share, please email it to customerservice@dixondalefarms.com. Making the Leeks Vinaigrette Trim tough, dark greens from leeks; discard. Halve leeks, lengthwise, and cut off root ends, leaving as much…

Dixondale Famous Fried Onion Rings

This great onion recipe comes from Dixondale Farms! If you have an onion recipe you’d like us to share, please email it to┬ácustomerservice@dixondalefarms.com. Peel the onions and cut them into half-inch slices, then separate them into rings before refrigerating them in a container of cold…

Instant Pot Shredded Chicken Burrito Bowls

This delicious recipe for Instant Pot Shredded Chicken Burrito Bowls comes from Recipes Simple! Easy all-in-one dinner Instant Pot Chicken Burrito Bowls have all your favorite ingredients found in a burrito but served in a delicious burrito bowl where you can add all your favorite…

Caramelized Onions

A super quick and easy recipe for delicious caramelized onions! Directions Halve and slice onions. Coat 12-inch skillet with cooking spray. Over medium heat, cook onions in oil for 15 to 20 minutes, stirring occasionally, or until soft and golden. Stir in thyme, rosemary, salt,…